Chicken Adobo
Tender chicken braised in soy sauce, vinegar, and garlic, served with steamed rice
Our Story
At Tangerine, we bring the vibrant, bold flavors of Filipino cuisine to your table. Every dish is crafted with traditional recipes passed down through generations, using the freshest local ingredients and a whole lot of heart.
From our signature adobo to our crispy lechon kawali, each plate tells a story of heritage, family, and the warmth of Filipino hospitality.
More than a meal — it's a gathering around the table
Testimonials
"The adobo here is unlike anything I've ever tasted. It reminded me of my grandmother's cooking — absolutely authentic and incredibly flavorful."
Maria Santos
Regular Guest
"We celebrated our anniversary at Tangerine and the experience was perfect. The lechon kawali was crispy perfection, and the staff made us feel like family."
James & Anna Reyes
Anniversary Dinner
"As someone who's traveled extensively through the Philippines, I can say this is the real deal. The kare-kare alone is worth the visit."
Marco Villanueva
Food Enthusiast
Book your table today and experience authentic Filipino cuisine in a warm, welcoming setting
Reserve a Table